{"id":2526,"date":"2026-09-27T16:19:18","date_gmt":"2026-09-27T09:19:18","guid":{"rendered":"https:\/\/cpc1.vn\/polydextrose\/"},"modified":"2026-09-27T16:19:18","modified_gmt":"2026-09-27T09:19:18","slug":"polydextrose","status":"publish","type":"post","link":"https:\/\/cpc1.vn\/en\/polydextrose\/","title":{"rendered":"Polydextrose \u2013 t\u00e1 d\u01b0\u1ee3c d\u00ednh, ch\u1ea5t t\u1ea1o kh\u1ed1i cho k\u1eb9o ng\u1eadm kh\u00f4ng \u0111\u01b0\u1eddng"},"content":{"rendered":"<h1 class=\"kt-tieu-de\">Polydextrose \u2013 t\u00e1 d\u01b0\u1ee3c d\u00ednh, ch\u1ea5t t\u1ea1o kh\u1ed1i cho k\u1eb9o ng\u1eadm kh\u00f4ng \u0111\u01b0\u1eddng<\/h1>\n<p><strong>Polydextrose<\/strong> (E1200, Litesse) l\u00e0 polymer ng\u01b0ng t\u1ee5 ng\u1eabu nhi\u00ean c\u1ee7a glucose v\u1edbi sorbitol, KLPT trung b\u00ecnh 1200\u20132000. Trong d\u01b0\u1ee3c ph\u1ea9m ch\u1ee7 y\u1ebfu d\u00f9ng cho d\u1ea1ng r\u1eafn: <strong>t\u00e1 d\u01b0\u1ee3c d\u00ednh<\/strong> x\u00e1t h\u1ea1t \u01b0\u1edbt, ch\u1ea5t bao, v\u00e0 <strong>ch\u1ea5t t\u1ea1o kh\u1ed1i<\/strong> cho d\u1ea1ng b\u00e0o ch\u1ebf ki\u1ec3u k\u1eb9o &#8220;kh\u00f4ng \u0111\u01b0\u1eddng&#8221;.<\/p>\n<h2>Th\u00f4ng tin nhanh<\/h2>\n<table>\n<tbody>\n<tr>\n<td>T\u00ean kh\u00e1c<\/td>\n<td>E1200, polydextrose A, polydextrose K; Litesse<\/td>\n<\/tr>\n<tr>\n<td>S\u1ed1 CAS<\/td>\n<td>68424-04-4<\/td>\n<\/tr>\n<tr>\n<td>C\u00f4ng th\u1ee9c \u2013 KLPT<\/td>\n<td>(C<sub>6<\/sub>H<sub>12<\/sub>O<sub>6<\/sub>)<sub>x<\/sub> \u2013 1200\u20132000 (trung b\u00ecnh)<\/td>\n<\/tr>\n<tr>\n<td>Nh\u00f3m ch\u1ee9c n\u0103ng<\/td>\n<td>N\u1ec1n k\u1eb9o d\u01b0\u1ee3c, ch\u1ea5t bao, h\u1ed7 tr\u1ee3 t\u1ea1o h\u1ea1t, t\u00e1 d\u01b0\u1ee3c d\u00ednh vi\u00ean n\u00e9n, ch\u1ea5t t\u0103ng \u0111\u1ed9 nh\u1edbt<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Polymer t\u1ea1o t\u1eeb kh\u1ed1i n\u00f3ng ch\u1ea3y g\u1ed3m kho\u1ea3ng 90% D-glucose, 10% sorbitol v\u00e0 1% acid citric (ho\u1eb7c 0,1% acid phosphoric); li\u00ean k\u1ebft 1,6-glycosid chi\u1ebfm \u01b0u th\u1ebf. S\u1ea3n ph\u1ea9m ch\u1ee9a l\u01b0\u1ee3ng nh\u1ecf glucose, sorbitol, levoglucosan t\u1ef1 do v\u00e0 v\u1ebft acid.<\/p>\n<h2>Applications<\/h2>\n<ul>\n<li>Dung d\u1ecbch polydextrose l\u00e0m t\u00e1 d\u01b0\u1ee3c d\u00ednh x\u00e1t h\u1ea1t \u01b0\u1edbt; d\u00f9ng s\u1ea3n xu\u1ea5t t\u00e1 d\u01b0\u1ee3c d\u1eadp th\u1eb3ng.<\/li>\n<li>Ph\u1ed1i h\u1ee3p v\u1eadt li\u1ec7u kh\u00e1c l\u00e0m ch\u1ea5t bao phim v\u00e0 bao vi\u00ean.<\/li>\n<li>Ch\u1ea5t t\u1ea1o kh\u1ed1i cho d\u1ea1ng b\u00e0o ch\u1ebf ki\u1ec3u k\u1eb9o &#8220;kh\u00f4ng \u0111\u01b0\u1eddng&#8221;: c\u00f9ng isomalt, lactitol ho\u1eb7c maltitol l\u00e0m k\u1eb9o c\u1ee9ng, vi\u00ean ng\u1eadm g\u00f4m arabic, pastille kh\u00f4ng \u0111\u01b0\u1eddng. \u0110\u1ed9 tan trong n\u01b0\u1edbc v\u00e0 \u0111\u1ed9 nh\u1edbt cao gi\u00fap d\u1ec5 ch\u1ebf bi\u1ebfn.<\/li>\n<li>Th\u1ef1c ph\u1ea9m: ch\u1ea5t t\u1ea1o kh\u1ed1i, t\u1ea1o c\u1ea5u tr\u00fac, gi\u1eef \u1ea9m.<\/li>\n<\/ul>\n<h2>M\u00f4 t\u1ea3 v\u00e0 t\u00ednh ch\u1ea5t<\/h2>\n<ul>\n<li>B\u1ed9t tr\u1eafng ng\u00e0 \u0111\u1ebfn n\u00e2u nh\u1ea1t, kh\u00f4ng m\u00f9i, v\u1ecb nh\u1ea1t h\u01a1i chua.<\/li>\n<li>pH dung d\u1ecbch 10% t\u1ed1i thi\u1ec3u 2,5; t\u1ef7 tr\u1ecdng bi\u1ec3u ki\u1ebfn 0,625 g\/cm\u00b3, g\u00f5 0,694 g\/cm\u00b3; chi\u1ebft su\u1ea5t dung d\u1ecbch 10% 1,3477.<\/li>\n<li>Polymer v\u00f4 \u0111\u1ecbnh h\u00ecnh, kh\u00f4ng c\u00f3 kho\u1ea3ng n\u00f3ng ch\u1ea3y nh\u01b0ng c\u00f3 chuy\u1ec3n \u0111\u1ed5i \u0111\u1ed9 nh\u1edbt \u1edf kho\u1ea3ng 150\u2013160 \u00b0C.<\/li>\n<li>Tr\u1ed9n l\u1eabn ho\u00e0n to\u00e0n v\u1edbi n\u01b0\u1edbc, tan t\u1ed1t h\u01a1n \u0111a s\u1ed1 carbohydrat v\u00e0 polyol \u2013 pha \u0111\u01b0\u1ee3c dung d\u1ecbch 80% \u1edf 20 \u00b0C; tan trong ethanol; tan m\u1ed9t ph\u1ea7n trong glycerin, propylen glycol; h\u01a1i tan \u0111\u1ebfn kh\u00f4ng tan trong \u0111a s\u1ed1 dung m\u00f4i h\u1eefu c\u01a1.<\/li>\n<li>Dung d\u1ecbch l\u00e0 ch\u1ea5t l\u1ecfng Newton, nh\u1edbt h\u01a1n saccarose ho\u1eb7c sorbitol \u1edf c\u00f9ng nhi\u1ec7t \u0111\u1ed9 \u2013 t\u1ea1o c\u1ea3m gi\u00e1c \u0111\u1ea7y mi\u1ec7ng cho siro.<\/li>\n<li>Kh\u00f4ng c\u00f3 chuy\u00ean lu\u1eadn d\u01b0\u1ee3c \u0111i\u1ec3n; ti\u00eau chu\u1ea9n theo Food Chemicals Codex.<\/li>\n<\/ul>\n<h2>\u0110\u1ed9 \u1ed5n \u0111\u1ecbnh v\u00e0 b\u1ea3o qu\u1ea3n<\/h2>\n<p>H\u00fat \u1ea9m, h\u1ea5p thu l\u01b0\u1ee3ng \u1ea9m \u0111\u00e1ng k\u1ec3 khi \u0111\u1ed9 \u1ea9m t\u01b0\u01a1ng \u0111\u1ed1i tr\u00ean 60%; b\u1ec1n khi b\u1ea3o qu\u1ea3n kh\u00f4. B\u1ea3o qu\u1ea3n trong bao b\u00ec k\u00edn, n\u01a1i kh\u00f4 m\u00e1t.<\/p>\n<h2>T\u01b0\u01a1ng k\u1ef5<\/h2>\n<p>T\u01b0\u01a1ng k\u1ef5 v\u1edbi ch\u1ea5t oxy h\u00f3a, acid m\u1ea1nh v\u00e0 ki\u1ec1m \u2013 g\u00e2y s\u1eabm m\u00e0u n\u00e2u v\u00e0 kh\u1eed tr\u00f9ng h\u1ee3p.<\/p>\n<h2>S\u1ea3n xu\u1ea5t<\/h2>\n<p>Ng\u01b0ng t\u1ee5 dextrose v\u00e0 sorbitol c\u00f3 x\u00fac t\u00e1c acid; tinh ch\u1ebf th\u00eam \u0111\u1ec3 lo\u1ea1i v\u1ecb chua v\u00e0 m\u00f9i ph\u00e1t sinh. C\u00f3 th\u1ec3 kh\u1eed m\u1ed9t ph\u1ea7n b\u1eb1ng hydro h\u00f3a x\u00fac t\u00e1c kim lo\u1ea1i chuy\u1ec3n ti\u1ebfp, trung h\u00f2a b\u1eb1ng base th\u1ef1c ph\u1ea9m, t\u1ea9y m\u00e0u v\u00e0 kh\u1eed ion.<\/p>\n<h2>An to\u00e0n v\u00e0 thao t\u00e1c<\/h2>\n<ul>\n<li>D\u00f9ng trong thu\u1ed1c u\u1ed1ng, th\u1ef1c ph\u1ea9m, b\u00e1nh k\u1eb9o; n\u00f3i chung \u0111\u01b0\u1ee3c xem l\u00e0 t\u01b0\u01a1ng \u0111\u1ed1i kh\u00f4ng \u0111\u1ed9c, kh\u00f4ng k\u00edch \u1ee9ng.<\/li>\n<li>\u0110\u01b0\u1ee3c vi khu\u1ea9n ru\u1ed9t l\u00ean men m\u1ed9t ph\u1ea7n th\u00e0nh acid b\u00e9o bay h\u01a1i, h\u1ea5p thu \u1edf ru\u1ed9t gi\u00e0 \u2013 ch\u1ec9 cung c\u1ea5p kho\u1ea3ng 1\/4 n\u0103ng l\u01b0\u1ee3ng c\u1ee7a \u0111\u01b0\u1eddng, t\u1ee9c 4 kJ\/g (1 kcal\/g); \u1ea3nh h\u01b0\u1edfng kh\u00f4ng \u0111\u00e1ng k\u1ec3 l\u00ean \u0111\u01b0\u1eddng huy\u1ebft, chuy\u1ec3n h\u00f3a kh\u00f4ng ph\u1ee5 thu\u1ed9c insulin.<\/li>\n<li>D\u00f9ng qu\u00e1 nhi\u1ec1u carbohydrat kh\u00f4ng ti\u00eau h\u00f3a c\u00f3 th\u1ec3 g\u00e2y kh\u00f3 ch\u1ecbu ti\u00eau h\u00f3a; JECFA v\u00e0 \u1ee6y ban Khoa h\u1ecdc Th\u1ef1c ph\u1ea9m ch\u00e2u \u00c2u k\u1ebft lu\u1eadn polydextrose dung n\u1ea1p t\u1ed1t h\u01a1n polyol, ng\u01b0\u1ee1ng nhu\u1eadn tr\u00e0ng trung b\u00ecnh kho\u1ea3ng 90 g\/ng\u00e0y (1,3 g\/kg) ho\u1eb7c 50 g\/l\u1ea7n.<\/li>\n<li>LD<sub>50<\/sub> (chu\u1ed9t c\u1ed1ng, u\u1ed1ng): &gt; 15 g\/kg; (chu\u1ed9t nh\u1eaft, u\u1ed1ng): &gt; 30 g\/kg.<\/li>\n<li>C\u00f3 th\u1ec3 k\u00edch \u1ee9ng m\u1eaft \u2013 \u0111eo k\u00ednh b\u1ea3o h\u1ed9, g\u0103ng tay; ki\u1ec3m so\u00e1t b\u1ee5i th\u00f4ng th\u01b0\u1eddng.<\/li>\n<\/ul>\n<h2>T\u00ecnh tr\u1ea1ng ph\u00e1p l\u00fd<\/h2>\n<ul>\n<li>GRAS; ph\u1ee5 gia th\u1ef1c ph\u1ea9m \u0111\u01b0\u1ee3c ch\u1ea5p nh\u1eadn t\u1ea1i ch\u00e2u \u00c2u (E1200).<\/li>\n<li>C\u00f3 trong FDA Inactive Ingredients Guide (vi\u00ean n\u00e9n u\u1ed1ng); c\u00f3 trong thu\u1ed1c kh\u00f4ng ti\u00eam \u0111\u01b0\u1ee3c c\u1ea5p ph\u00e9p t\u1ea1i Anh; c\u00f3 trong danh m\u1ee5c t\u00e1 d\u01b0\u1ee3c \u0111\u01b0\u1ee3c ch\u1ea5p nh\u1eadn c\u1ee7a Canada.<\/li>\n<\/ul>\n<p><strong>Ch\u1ea5t li\u00ean quan:<\/strong> dextrose, maltodextrin, isomalt, maltitol, lactitol.<\/p>\n<h2>Nguy\u00ean li\u1ec7u t\u1ea1i CPC1<\/h2>\n<p>CPC1 \u0111ang cung c\u1ea5p c\u00e1c nguy\u00ean li\u1ec7u li\u00ean quan d\u01b0\u1edbi \u0111\u00e2y. Li\u00ean h\u1ec7 \u0111\u1ec3 nh\u1eadn COA v\u00e0 b\u00e1o gi\u00e1 theo l\u00f4 h\u00e0ng hi\u1ec7n c\u00f3.<\/p>\n<ul>\n<li><a href=\"https:\/\/cpc1.vn\/en\/san-pham\/nguyen-lieu-isomalt-st-m-25kg-bag\/\">ISOMALT ST-M 25KG\/BAG<\/a><\/li>\n<li><a href=\"https:\/\/cpc1.vn\/en\/san-pham\/nguyen-lieu-isomalt-chat-tao-ngot-tong-hop-isomalt-qingdao\/\">Isomalt \u2013 Ch\u1ea5t t\u1ea1o ng\u1ecdt (Qingdao)<\/a><\/li>\n<\/ul>\n<h2>Ngu\u1ed3n tham kh\u1ea3o<\/h2>\n<p>N\u1ed9i dung \u0111\u01b0\u1ee3c CPC1 bi\u00ean so\u1ea1n, t\u00f3m l\u01b0\u1ee3c c\u00f3 ch\u1ecdn l\u1ecdc t\u1eeb chuy\u00ean lu\u1eadn <em>Polydextrose<\/em> trong:<br \/>\nRowe R.C., Sheskey P.J., Owen S.C. (ch\u1ee7 bi\u00ean). <em>Handbook of Pharmaceutical Excipients<\/em>, \u1ea5n b\u1ea3n 5.<br \/>\nPharmaceutical Press (London) &amp; American Pharmacists Association (Washington DC), 2006.<br \/>\nB\u00e0i vi\u1ebft kh\u00f4ng sao ch\u00e9p nguy\u00ean v\u0103n t\u00e0i li\u1ec7u g\u1ed1c; c\u00e1c s\u1ed1 li\u1ec7u k\u1ef9 thu\u1eadt \u0111\u01b0\u1ee3c d\u1eabn l\u1ea1i t\u1eeb t\u00e0i li\u1ec7u n\u00e0y.<\/p>\n<p><em>\u1ea2nh minh h\u1ecda: thi\u1ebft k\u1ebf c\u1ee7a CPC1.<\/em><\/p>\n<p><em>L\u01b0u \u00fd: th\u00f4ng tin mang t\u00ednh tham kh\u1ea3o cho ng\u01b0\u1eddi l\u00e0m chuy\u00ean m\u00f4n b\u00e0o ch\u1ebf, d\u1ef1a tr\u00ean \u1ea5n b\u1ea3n n\u0103m 2006.<br \/>\nTi\u00eau chu\u1ea9n ch\u1ea5t l\u01b0\u1ee3ng v\u00e0 t\u00ecnh tr\u1ea1ng ph\u00e1p l\u00fd c\u00f3 th\u1ec3 \u0111\u00e3 thay \u0111\u1ed5i \u2014 lu\u00f4n \u0111\u1ed1i chi\u1ebfu d\u01b0\u1ee3c \u0111i\u1ec3n v\u00e0 quy \u0111\u1ecbnh<br \/>\nhi\u1ec7n h\u00e0nh tr\u01b0\u1edbc khi s\u1eed d\u1ee5ng.<\/em><\/p>","protected":false},"excerpt":{"rendered":"<p>Polydextrose \u2013 t\u00e1 d\u01b0\u1ee3c d\u00ednh, ch\u1ea5t t\u1ea1o kh\u1ed1i cho k\u1eb9o ng\u1eadm kh\u00f4ng \u0111\u01b0\u1eddng Polydextrose (E1200, Litesse) l\u00e0 polymer ng\u01b0ng t\u1ee5 ng\u1eabu nhi\u00ean c\u1ee7a glucose v\u1edbi sorbitol, KLPT trung b\u00ecnh 1200\u20132000. Trong d\u01b0\u1ee3c ph\u1ea9m ch\u1ee7 y\u1ebfu d\u00f9ng cho d\u1ea1ng r\u1eafn: t\u00e1 d\u01b0\u1ee3c d\u00ednh x\u00e1t h\u1ea1t \u01b0\u1edbt, ch\u1ea5t bao, v\u00e0 ch\u1ea5t t\u1ea1o kh\u1ed1i cho d\u1ea1ng b\u00e0o ch\u1ebf [&hellip;]<\/p>","protected":false},"author":1,"featured_media":2525,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","footnotes":""},"categories":[122],"tags":[],"class_list":["post-2526","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ta-duoc"],"blocksy_meta":[],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose.png",1200,675,false],"thumbnail":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose-150x150.png",150,150,true],"medium":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose-300x169.png",300,169,true],"medium_large":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose-768x432.png",768,432,true],"large":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose-1024x576.png",1024,576,true],"1536x1536":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose.png",1200,675,false],"2048x2048":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose.png",1200,675,false],"trp-custom-language-flag":["https:\/\/cpc1.vn\/wp-content\/uploads\/2026\/09\/polydextrose-18x10.png",18,10,true]},"uagb_author_info":{"display_name":"cpc1vn","author_link":"https:\/\/cpc1.vn\/en\/author\/cpc1vn\/"},"uagb_comment_info":0,"uagb_excerpt":"Polydextrose \u2013 t\u00e1 d\u01b0\u1ee3c d\u00ednh, ch\u1ea5t t\u1ea1o kh\u1ed1i cho k\u1eb9o ng\u1eadm kh\u00f4ng \u0111\u01b0\u1eddng Polydextrose (E1200, Litesse) l\u00e0 polymer ng\u01b0ng t\u1ee5 ng\u1eabu nhi\u00ean c\u1ee7a glucose v\u1edbi sorbitol, KLPT trung b\u00ecnh 1200\u20132000. Trong d\u01b0\u1ee3c ph\u1ea9m ch\u1ee7 y\u1ebfu d\u00f9ng cho d\u1ea1ng r\u1eafn: t\u00e1 d\u01b0\u1ee3c d\u00ednh x\u00e1t h\u1ea1t \u01b0\u1edbt, ch\u1ea5t bao, v\u00e0 ch\u1ea5t t\u1ea1o kh\u1ed1i cho d\u1ea1ng b\u00e0o ch\u1ebf&hellip;","_links":{"self":[{"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/posts\/2526","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/comments?post=2526"}],"version-history":[{"count":0,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/posts\/2526\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/media\/2525"}],"wp:attachment":[{"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/media?parent=2526"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/categories?post=2526"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cpc1.vn\/en\/wp-json\/wp\/v2\/tags?post=2526"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}